Mead, a type of wine fermented with honey, is so simple to make in a one gallon batch

Warm the water & dissolve the honey

add raisins, orange slices & blueberries to a one gallon jug

pour in the honey water & yeast

Shake, shake, shake!

Seal with an airlock

Within hours, you'll see bubbles start to form

Ferment for 4-6 weeks, then enjoy right away or bottle & age to perfection