How to Make Dandelion Jelly

This low sugar dandelion jelly recipe for canning is a must if you're foraging dandelions this spring!

If your lawn is covered in dandelions, dandelion jelly is the perfect way to use them. It tastes like honey!

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Fill a jar with flower petals

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Steep in boiling water

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Stir every so often

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Strain out the flowers

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Add the tea and the honey & pectin mixture before boiling

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Fill your canning jars & process in a water bath canner

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Enjoy!

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