Confetti Pepper Jelly Recipe for Canning

Preserving peppers is easy with this confetti pepper jelly recipe for canning!

Chop + add peppers to sauce pan

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Simmer the peppers + vinegar

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Bring to a boil + add the pectin-sugar mixture while stirring

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When the pectin is dissolved, add the remaining sugar

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Ladle the jelly into canning jars

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Process the jars in a boiling water bath

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Enjoy over your favorite cream cheese!

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