Homemade chai tastes amazing, and it’s so easy to make! Ditch the coffee shop versions with too much sugar and not enough spice, and make your own homemade spicy chai using this easy recipe. You can use either black tea or rooibos for a caffeine-free version. Warming Spiced Chai There is nothing better to warm…
Fall Recipes
Enjoy the best fall has to offer with these seasonal recipes! Cook and bake with the freshest ingredients for your seasonal celebrations and holiday parties. Fermented Honey Cranberries are going to be a hit! Preserve the bounty that autumn offers including our 12 Favorite Ways to Preserve Apples.Â
We have many naturally fermented drinks, not to mention homemade alcoholic beverages like Hard Cider and Elderberry Mead. And be sure to support your health with herbal recipes such as Immune Boosting Herbal Tea Blend and Fermented Garlic Honey, perfect as the weather turns cooler.
Elderberry Cocktail: Made with Elderberry Syrup
{This post is sponsored by Ball® Fresh Preserving} This elderberry cocktail recipe is a festive and delicious way to celebrate fall! Made with elderberry syrup, it even has some health benefits as well. It’s the perfect foraged holiday cocktail! Ball® Flute Jars This elderberry syrup cocktail is perfect when served in beautiful Ball® Flute jars!…
Fermented Honey Cranberries
These honey fermented cranberries are a healthy, colorful, and delicious fermented recipe that is perfect for your Thanksgiving or holiday dinner. Fermented honey cranberries are made from nourishing real food ingredients, and are a wonderful recipe for gut health. Fermenting Cranberries in Honey It’s amazing to me how easy fermenting in honey is! I’ve done…
Dehydrated Pumpkin Pie Leather Roll Ups
These dehydrated pumpkin roll ups taste just like pumpkin pie but without all the sugar! Made with just fresh roasted pumpkin, apples, and spices, pumpkin leather roll ups are a delicious way to celebrate fall. Kids love them too! The Ultimate Guide to Preserving Vegetables Book I got this recipe for pumpkin pie roll ups…
Mulled Hard Cider: Warm Spiced Apple Drink for Fall
Simmered with mulling spices and citrus, this mulled hard cider is a delicious way to celebrate fall! It’s the perfect warm spiced drink for the holiday season, plus it’s so easy to make. Cheers! Warm Spiced Hard Cider for Fall Well, the holidays are upon us, so who wants a drink? Seriously though, there’s really…
Rose Hip Syrup: Foraged and Made with Honey
{This post is sponsored by Pacific Resources International (PRI)} Fall is the season for rose hips, and one of my favorite things to make with them is rose hip syrup! It’s a delicious foraged recipe that can be served drizzled on pancakes or ice cream or stirred into cocktails. Rose hip syrup can also be…
Fermented Honey Garlic
This fermented honey garlic is the perfect thing to make to boost your immune system! Both honey and garlic have strong medicinal benefits, so you’ll want to have this delicious home remedy on hand for cold and flu season. Fermenting Garlic in Honey I’m really excited to share this post with you! Fermented honey garlic…
No Sugar Apple Jelly: Canning Recipe (Low Sugar or Honey Option)
{This post is sponsored by Ball® Fresh Preserving} Fall is the time for apples, and if you have an apple tree then that means a lot of apples! Even with just one tree in our backyard, we have so many apples that I have to preserve them in one way or another. This no sugar…
12 Ways to Preserve Apples: Canning, Freezing, Drying + More!
When it’s fall and you have an apple tree, you may be wondering how to preserve apples for the rest of the year. Here are 12 methods for preserving apples! 12 Ways to Preserve Apples If you have an apple tree in your yard, then you probably have a whole lot of apples that you…
How to Make Hard Cider: Homebrew it!
Learn how to brew your own easy and delicious hard cider with this simple recipe! Brewing your own hard cider is easy, affordable, and it tastes amazing. Homemade Hard Cider This, right here, will change your world. No, not in the “this is the best hard cider I’ve ever had, I should sell this stuff…
